Masala Dabba (Plastic) / Spice Box
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Masala Dabba (Plastic) / Spice Box

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$19.75
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A masala dabba, also known as a spice box or spice tin, is a traditional Indian kitchen essential that plays a central role in Indian cooking. It is a round, metal container typically made of stainless steel, brass, or copper, consisting of several small, lidded compartments within a larger container. The word "masala" refers to spices, and "dabba" means box or container in Hindi.

The primary purpose of a masala dabba is to organize and store a variety of spices and herbs commonly used in Indian cuisine. These spices often include cumin, coriander, turmeric, mustard seeds, cardamom, cloves, cinnamon, red chili powder, and more. Each of these spices is stored in its individual compartment, and the box usually has a clear, tight-fitting lid to keep the spices fresh and protect them from moisture and light, which can degrade their flavor and aroma.

The masala dabba serves multiple functions in the Indian kitchen:

  1. Convenience: Having a masala dabba allows cooks to access essential spices quickly during meal preparation, saving time and ensuring that the spices are readily available.
  2. Organization: The segmented compartments help keep different spices separate, making it easier to find and use the right spice when needed.
  3. Preservation: The airtight seal of the masala dabba helps preserve the freshness and flavor of the spices, preventing them from losing their potency due to exposure to air and humidity.
  4. Tradition: Masala dabbas have been used in Indian households for generations and are often passed down as family heirlooms, carrying with them the culinary traditions of the region.
  5. Portability: The compact and portable design of a masala dabba makes it easy to transport spices when cooking in different locations, such as during picnics or outdoor gatherings.

Overall, the masala dabba is not just a practical kitchen tool but also a symbol of Indian culinary culture and tradition. It reflects the importance of spices in Indian cooking and the meticulous organization that goes into creating the rich and diverse flavors of Indian cuisine.

A masala dabba, also known as a spice box or spice tin, is a traditional Indian kitchen essential that plays a central role in Indian cooking. It is a round, metal container typically made of stainless steel, brass, or copper, consisting of several small, lidded compartments within a larger container. The word "masala" refers to spices, and "dabba" means box or container in Hindi.

The primary purpose of a masala dabba is to organize and store a variety of spices and herbs commonly used in Indian cuisine. These spices often include cumin, coriander, turmeric, mustard seeds, cardamom, cloves, cinnamon, red chili powder, and more. Each of these spices is stored in its individual compartment, and the box usually has a clear, tight-fitting lid to keep the spices fresh and protect them from moisture and light, which can degrade their flavor and aroma.

The masala dabba serves multiple functions in the Indian kitchen:

  1. Convenience: Having a masala dabba allows cooks to access essential spices quickly during meal preparation, saving time and ensuring that the spices are readily available.
  2. Organization: The segmented compartments help keep different spices separate, making it easier to find and use the right spice when needed.
  3. Preservation: The airtight seal of the masala dabba helps preserve the freshness and flavor of the spices, preventing them from losing their potency due to exposure to air and humidity.
  4. Tradition: Masala dabbas have been used in Indian households for generations and are often passed down as family heirlooms, carrying with them the culinary traditions of the region.
  5. Portability: The compact and portable design of a masala dabba makes it easy to transport spices when cooking in different locations, such as during picnics or outdoor gatherings.

Overall, the masala dabba is not just a practical kitchen tool but also a symbol of Indian culinary culture and tradition. It reflects the importance of spices in Indian cooking and the meticulous organization that goes into creating the rich and diverse flavors of Indian cuisine.

  1. If you wish to cancel your order: You can notify us by email to care@indiaathome.com.au before we have dispatched the goods to you; or where goods have already been dispatched to you, by returning goods to us in accordance with clause 4 below.
  2. You can return goods you have ordered from us for any reason at any time within 14 days of receipt for a full refund or exchange. The costs of returning goods to us shall be borne by you. In the case of a major fault, full refund including postage will be available.
  3. Upon receipt of the goods we will give you a full refund of the amount paid or an exchange credit as required.
  4. The rights to return the goods to us as referred to in clause 4 will not apply in the following circumstances: In the event that the product has been used to any products that we have made or customised specifically for you. The provisions of this clause 4 do not affect your statutory rights.
  5. Please note, in the case of issues associated with items of local manufacturers/ suppliers, we may: Return the product to the manufacturer/ supplier or their agent to determine the nature of the problem: or Refer you to the supplier of such items for assistance or refund/ exchange authorisation.

Almost all the items contain local manufacturers names, addresses and the telephone numbers. Should any manufacturers information not be available, we shall happily provide it to you upon request. This policy does not limit your rights as customer.

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