TSF Ajinomoto Chinese Salt 100Gm
- Product SKU: SPI1247
- Category:Herb, Spices & Instant Mixes,Herbs & Spices,Tsf Spices
TSF Ajinomoto Chinese Salt is a healthy, all-natural, and tasty seasoning salt used in cooking. This unrefined sea salt is made with all the minerals of the sea and contains no MSG or preservatives and is gluten-free. Ajinomoto Chinese Salt is suitable for preparing a variety of dishes such as soups, dumplings, meats, seafood, and vegetables; it also enhances flavor in stir fry dishes. This salt can be used in place of regular salt in any recipe that calls for kosher or table salt as it has a slightly lower sodium content than common table salt, which makes it a healthier choice for cooking purposes.
TSF Ajinomoto Chinese Salt is the premium salt for all your Asian cuisine needs. Ajinomoto Chinese Salt is a specialty finishing salt that can be used to season all types of Asian dishes and to garnish many different types of dishes as well, such as sushi and even burgers! Ajinomoto® Chinese Salt is also great on vegetables, chicken and fish dishes, giving them an irresistible flavor that goes perfectly with so many different foods.
This Chinese Salt is a white, granular salt that is used in Chinese dishes to enhance flavor and bring out the natural flavors of foods without adding sodium or other preservatives. Ajinomoto® Chinese Salt is a distinctive salt produced in China by Ajinomoto Co., Ltd. Its bright white color and clean taste distinguish it as a superior salt for use in Asian cooking. The purity of Ajinomoto® Chinese Salt can be attributed to its chemical-free production methods and its naturally occurring trace minerals such as iron and magnesium, making it an excellent choice for delicate preparations that require only the freshest ingredients and flavorings with no added sodium or preservatives.
TSF Ajinomoto Chinese Salt is a healthy, all-natural, and tasty seasoning salt used in cooking. This unrefined sea salt is made with all the minerals of the sea and contains no MSG or preservatives and is gluten-free. Ajinomoto Chinese Salt is suitable for preparing a variety of dishes such as soups, dumplings, meats, seafood, and vegetables; it also enhances flavor in stir fry dishes. This salt can be used in place of regular salt in any recipe that calls for kosher or table salt as it has a slightly lower sodium content than common table salt, which makes it a healthier choice for cooking purposes.
TSF Ajinomoto Chinese Salt is the premium salt for all your Asian cuisine needs. Ajinomoto Chinese Salt is a specialty finishing salt that can be used to season all types of Asian dishes and to garnish many different types of dishes as well, such as sushi and even burgers! Ajinomoto® Chinese Salt is also great on vegetables, chicken and fish dishes, giving them an irresistible flavor that goes perfectly with so many different foods.
This Chinese Salt is a white, granular salt that is used in Chinese dishes to enhance flavor and bring out the natural flavors of foods without adding sodium or other preservatives. Ajinomoto® Chinese Salt is a distinctive salt produced in China by Ajinomoto Co., Ltd. Its bright white color and clean taste distinguish it as a superior salt for use in Asian cooking. The purity of Ajinomoto® Chinese Salt can be attributed to its chemical-free production methods and its naturally occurring trace minerals such as iron and magnesium, making it an excellent choice for delicate preparations that require only the freshest ingredients and flavorings with no added sodium or preservatives.
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