Recipes

Palak Patta Chat
By: Rajesh Bhatia

Palak Patta Chat

Ingredients For the Spinach Leaves 15-20 large spinach leaves (washed and dried) 1 cup gram flou...

Palak Patta Chat

Ingredients For the Spinach Leaves 15-20 large spinach leaves (washed and dried) 1 cup gram flou...

Bhel Puri
By: Rajesh Bhatia

Bhel Puri

Ingredients: 2 cups puffed rice (murmura) 1 cup sev 1 cup finely chopped onions 1 cup finely chop...

Bhel Puri

Ingredients: 2 cups puffed rice (murmura) 1 cup sev 1 cup finely chopped onions 1 cup finely chop...

Keema Pav
By: India At Home

Keema Pav

Keema Ingredients: 500g minced meat (can be beef, lamb, chicken, or any meat of your choice) 2 on...

Keema Pav

Keema Ingredients: 500g minced meat (can be beef, lamb, chicken, or any meat of your choice) 2 on...

Matar Paneer
By: India At Home

Matar Paneer

Ingredients:  1 cup paneer, cubed 1 cup green peas (fresh or frozen) 2 large tomatoes, pureed 1 l...

Matar Paneer

Ingredients:  1 cup paneer, cubed 1 cup green peas (fresh or frozen) 2 large tomatoes, pureed 1 l...

Egg Cutlet
By: India At Home

Egg Cutlet

Ingredients:  For the cutlet mixture: 4 hard-boiled eggs, finely chopped 2 medium-sized potatoes,...

Egg Cutlet

Ingredients:  For the cutlet mixture: 4 hard-boiled eggs, finely chopped 2 medium-sized potatoes,...

Medu Vada
By: India At Home

Medu Vada

Ingredients: For the batter: 1 cup whole urad dal (black gram) 1-2 green chilies (adjust to your ...

Medu Vada

Ingredients: For the batter: 1 cup whole urad dal (black gram) 1-2 green chilies (adjust to your ...

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